**New** Bar Snack Menu at Weekends!

Starting this SUNDAY!!
Available every Saturday and Sunday from 3:30pm to 5pm:
Chips with aioli $12
Salt & Vinegar Peanuts $8
Marinated mixed olives $12
Corn ribs, kombu salt & siracha mayo $14
Broccoli and cheese arancini $23
Soft shell crab slider, pickled cabbage, yuzu kosho mayo $19
Prawn toast, fried bao buns, gochujang mayo (2) $24

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